What's New
2022-09-07
E&E Foods is an active buyer of salmon throughout Alaska, regularly buying directly from fishermen in Yakutat, Kenai, Bristol Bay, and Kotzebue Sound. One of the reasons for this geographic divers...
2022-09-06
While the Arctic-Yukon-Kuskokwim (AYK) river systems are managed for long-term sustainability, sometimes the yearly runs are insufficient to even support the local, Alaskan communities that rely on sa...
2022-07-01
Translation below was an article in the Japanese newspaper, “Suisan Keizai Shinbun,” (a newspaper focusing on the seafood industry) announcing the official opening of the Tokyo office for E&E Food...
2022-06-17
Ping! "Another 20 cases off the beach." When the Bristol Bay season begins at our Coffee Point Seafoods plant on the Egegik River, the emails to the Sales Team in Seattle, come fast and furiously. Sma...
2022-06-08
Each year, the Alaska sockeye salmon season starts off with a lot of hoopla about Copper River. Prices were again ridiculously high this year. Generally the second opening is in Resurrection Bay, one ...
2021-11-04
One of the reasons for the success of E & E Foods' operations in Alaska is our partnership with many courageous set-netters. These intrepid fishermen fight the weather and the unpredictable timing...
2021-11-03
E & E Foods' subsidiary, Yakutat Seafoods, supplies a significant amount of fresh, wild, halibut to the lower 48 using Alaska Airlines extensive network. Click on the link below (scroll down past ...
2021-07-02
Each season salmon fishing boats are resurrected from “parking lots” – we have five such lots for boats that fish for us – all across the Alaskan coasts for the short journey to the water. E&E sto...
2021-06-29
Time and temperature are the "twin scourges" of fresh fish. Too much of either diminishes the quality and eventually, the usefulness. The ability to get fish out of the water and quickly headed to con...
2021-06-28
The growing number of Alaska packers under the Canfisco banner – like E&E Foods – creates increasing operational efficiencies. One of these is the ability to consolidate fresh Bristol Bay sockeye ...
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