What's New
2012-03-11
If you’re in Boston this week for the 2012 International Boston Seafood Show (IBSS), keep an eye out for some of our team. Randy, Tab, Sara, Rocky and Don from E&E Foods and Amano, Yoshiyuki, Bill, No...
2012-01-25
In response to the recent news regarding our withdrawal from the Marine Stewardship Council Alaska salmon certification program, we want to assure our customers that MSC certification will be applied ...
2012-01-13
Yesterday, the Alaska Regional Office of the National Marine Fisheries Service (NMFS) reported in increase in the total catch allowable (TAC) for Pacific Cod from the Bering Sea and Aleutian Islands.*...
2011-12-23
All of us at E&E Foods and our family of companies wish you and yours the very happiest of holidays and best wishes for a happy, healthy and successful 2012.
2011-11-30
Eating grilled or baked fish just once a week could stave off Alzheimer's by stopping the brain from shrinking. A new study establishes for the first time a direct link between fish consumption and th...
2011-11-24
In keeping with tradition and the Thanksgiving holiday, E&E Foods recently hosted our annual appreciation party for our Seattle based fishermen and our Thanksgiving potluck for our staff. On November ...
2011-10-25
Our fleet of processing vessels, tenders, landing craft and our freighter, m/v Seabird, have all returned to Seattle following another successful season in Alaska. This time of year our crews focus on...
2011-09-27
P/V Cape Greig has completed its inaugural season with E&E Foods with a successful cod processing tour in Kodiak, Alaska. The vessel serviced 12 long line cod fishing boats and has produced some beaut...
2011-08-27
As Alaska's Salmon season enters the home stretch, following a strong Sockeye fishery in Cook Inlet, E&E Foods is producing ocean troll-caught and net-caught Pink and Coho Salmon. Our longline fisherm...
2011-07-28
Wild Sockeye Salmon are streaming into Cook Inlet and E&E Foods is maximizing the record breaking run. Based on the Upper Cook Inlet Salmon fishery as of 7/26, the ADF&G has recently revised its Socke...
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