Cod
Wild Alaska Cod species flourish in the cold depths of the Bering Sea and Gulf of Alaska. Known as the world's finest whitefish, each cod species boasts unique flavor and texture characteristics. All Alaska Cod spawn many times during their life, ensuring a stable population to continually fulfill high consumer demand. All three species of Cod are available year-round in a variety of frozen forms.

E&E Foods holds Marine Stewardship Council (MSC) certification for Alaska Black Cod. This certification ensures that our Black Cod product can be traced back to a sustainable fishery and allows our customers to place the MSC label on our product for consumer awareness.

For all sales inquiries, please call 206-768-8979 or email us at sales@eefoods.com

Our ProductsPlease click on the image icons for species details.
Black Cod (Sablefish)
Ling Cod
Pacific Cod (Alaska Cod)
 
Photos courtesy of ASMI